Menu

This menu is temporarily unavailable

APPETIZERS

CHIPS & SALSA $7.00

House made crispy golden corn flour chips. Made Fresh served with Daily House Salsa

CHIPS AND GUACAMOLE $9.00/$13.00

Ripe Avocado, Red Onion, Cilantro, Fresh Squeezed Lime Juice

ROAST BEET SALAD $13.00

Fresh Cut Jicama, Cilantro & topped with Avocado & Poblano Creama & toasted Pepitas

GREEN SALAD $11.00

Arugula topped with Queso Fresco, Crispy Tortilla Strips, Pico de Gallo, Lime Vinaigrette Drizzled with Pasilla Oil

TORTILLA SOUP $9.00

Roast Tomato Base, topped with fresh Avocado, Queso Fresco, Crispy Tortilla Strips, Chicharron, House Made Creme Fraiche, Ancho & Pasilla Peppers

CAJUN CRISPY SWEET POTATO FRIES $5.00

Extra Crispy tossed in Cajun Spice

FUNDIDOS

POBLANO PEPPER, CARAMELIZED ONION & OAXACA CHEESE $15.00
ROAST MIXED MUSHROOMS, GUAJILLO & GARLIC, OAXACA CHEESE $15.00
CHORIZO SAUSAGE & OAXACA CHEESE $15.00

All Fondues Served with Salsa & 3 Corn Flour Tortillas

TACOS

ARRACHERA GRILLED BEEF $21.00

Pico de Gallo, Guacamole, frijoles refritos

CRISPY BEER BATTERED COD FILET $18.00

Housemade Pickled Cabbage Slaw, Chipotle Crema & Cilantro

LAMB BARBACOA $21.00

Slow Roast Lamb, topped with mint Tomatillo

Served on Blue Corn Flour Tortillas *3 OF THE SAME TACO

Cochinita Pibil $21.00

avocado, pickled onion & Tomatillo

ROAST MIXED MUSHROOM $18.00

Guajillo, Garlic, Pickled Red Onion & Tomatillo Salsa

CHICKEN MOLE (CLASSIC MEXICAN RECIPE MADE IN HOUSE) $21.00

Roast Pulled Chicken, Queso & Creme Fraiche & Pickled Red Onion

TORTAS

STEAK PEPPITO $15.00

Arrachera Beef, Refried beans, melted Oaxaca Cheese, Topped with Guacamole & House Made Pico

MEXICAN “PANINO” SERVED ON OUR HOUSEMADE CIABATTA BUNS
Tortas are complimented with Crispy Cajun Sweet Potato Fries

LAMB BARBACOA $15.00

Marinated in Ancho Pepper Guajillo & Spice, Slow Roast with Charred Maguey Leaves, Topped with Tomatillo Salsa & House Made Lime Pickled Red Onion

SHARING BOARDS FOR 2

VEGETARIAN $27.00

Roast Mixed Vegetables, and Complimenting Salsa

CHICKEN MOLE $37.00

Pulled Roast Chicken, made in house mole sauce, queso fresco, refried black beans, house made Creme Fraiche

Our Boards are Family Style & Shareable, Complimented with Blue Corn Flour Tortillas (6) Make your own tacos.

CRISPY BEER BATTERED COD FILET $37.00

Housemade Pickled Cabbage Slaw, Chipotle Crema, Cilantro & Lime

ARRACHERA GRILLED BEEF OR COCHINITA PIBIL BOARD $39.00

All above served with complimenting items

Indulge In Dessert

Fresh made delicacies daily.

Ask your server for more information.

Thank you for contacting Pepe and Lela’s,

 Our Patio is Now Open! (weather permitting) please call for a reservation 905-333-1000. We continue to offer take out and curbside pick up, please see our Instagram feed for updates and special feature, click here for take out menus.

Feel free to call or email to place a take out order at info@pepeandlelas.com

During this time the safety of our staff, family and friends is of upmost importance, please wear a mask when picking up orders or entering the restaurant, a mask is not required while dining on our patio

Current Hours are as follows:

Monday 3pm-8:30pm, Tuesday, Wednesday, Thursday 12pm-8:30pm, Friday and Saturday 12pm-10pm

Thank you and hoping you and your families are well and staying safe
Pepe and Lela’s family